Organic White Snow Buds Tea

White Snow Buds Organic Tea

A Taste of Mountain Majesty

Discover the delicate elegance of our White Snow Buds Organic Tea, a true testament to the art of traditional tea crafting. We are delighted to present this exceptional tea, cultivated under strict organic standards to ensure its purity and exquisite flavour.

For over a century, this remarkable tea has been nurtured in the serene southeastern mountains of China, at an elevation of approximately 1,000 metres. In this environment of pristine air and fertile soil, the tea bushes thrive, yielding leaves of unparalleled quality.

Our White Snow Buds are meticulously hand-plucked using the revered "two leaves and a bud" technique, which guarantees that only the finest and most tender shoots are selected.

The "Two Leaves and a Bud" Method:

What It Means:

The Bud: This refers to the unopened, youngest leaf at the tip of the tea plant's new growth, considered the most tender and flavoursome part. 

Two Leaves: These are the two youngest leaves immediately below the bud, also very tender and rich in compounds that enhance the tea's flavour and aroma.

Why It's Important:

Quality: The youngest leaves and buds contain the highest concentrations of essential oils, antioxidants (such as catechins), and amino acids (like theanine). These compounds significantly contribute to the tea's flavour, aroma, and potential health benefits. Older leaves tend to be tougher and possess a less delicate flavour, often with higher concentrations of bitter compounds.

Flavour and Aroma: Harvesting only the "two leaves and a bud" ensures a delicate, nuanced flavour and a pleasant aroma.

Traditional Craftsmanship: This method is a hallmark of traditional tea-making practices, particularly in regions renowned for producing premium teas. It requires skilled hand-plucking, which is more labour-intensive than machine harvesting.

Uniformity: Picking only the two leaves and a bud results in a more uniform product. Consistency in leaf appearance is a hallmark of high-quality tea.

In essence, the "two leaves and a bud" method reflects a commitment to quality. It prioritises the most tender and flavoursome parts of the tea plant, resulting in a superior tea experience.

Following this meticulous harvest, the leaves undergo a brief, delicate fermentation process. This minimal fermentation is key to preserving the tea's vibrant "green soul," capturing its fresh, natural essence.

The result is a visually stunning tea. The uniform, light green leaves reveal a unique characteristic: a silvery, shimmering underside that hints at the tea's exceptional quality. Upon steeping, the liquor transforms into a luminous light green with a subtle champagne hue, creating a feast for both the eyes and the palate.

Prepare to be captivated by the flavour profile. Our White Snow Buds deliver a delightfully spicy taste, perfectly balanced with mild, subtly fruity notes. This harmonious blend of flavours creates a truly unique and unforgettable tea experience—a rare treat for the discerning tea enthusiast.

Key Features Of White Snow Buds Organic Tea:

• Certified Organic: Grown under strict organic standards.
• Traditional Craftsmanship: Hand-plucked and minimally fermented.
• Mountain Origin: Cultivated at 1,000 metres in southeastern China.
• Visual Elegance: Light green leaves with a silvery shimmer and liquor ranging from light green to champagne-coloured.
• Distinctive Flavour: Spicy with mild, fruity notes.
• "Two Leaves and a Bud" Harvest.

🌿 Organically Certified

✅ Not Flavoured

Preparation:

Water temperature: 75 - 80°C

Use 4 - 5 grams per 330ml cup

Steep for approx. 3 - 4 minutes to find your ideal strength and flavour!