Organic White Tea - Cui Min (Spring) Qingshan

Ingredients:

Organic White Tea - Cui Min (Spring) Qingshan

Description:

Experience the delicate essence of spring with our Organic White Tea, Cui Min (Spring) Qingshan. This exquisite tea showcases the artistry of traditional Chinese tea cultivation, offering a serene and nuanced flavour profile that embodies the spirit of Springtime.

Harvested from the pristine Qingshan Tea Farm in Hunan Province, China, this tea is cultivated at an elevation of approximately 750 metres. The cool, misty climate at this altitude nurtures the tea’s delicate character.

Our tea is plucked during the coveted Spring harvest, which takes place between late March and early April, ensuring that only the finest, freshest buds are selected. Only unopened buds are meticulously chosen and expertly processed to preserve the tea’s natural purity and subtle flavours.

Cultivated using sustainable and organic practices, this tea provides a wholesome experience.

Cui Min (Spring) Qingshan White Tea offers a mild and aromatic infusion. You can expect a gentle, hay-like flavour that is both refreshing and soothing. This tea is known for its light body and subtle sweetness.

For optimal enjoyment, we recommend brewing with water at a temperature of 75-85°C (167-185°F), using 2-3 grams of tea per 200 ml of water. Steep for 3-5 minutes, and feel free to enjoy multiple infusions to fully appreciate the evolving flavours.

Why should you choose our Cui Min (Spring) Qingshan White Tea?

Our tea is sourced from a reputable organic tea farm, ensuring both premium quality and purity. We select only the finest unopened buds to guarantee a delicate and refined taste. Experience the vibrant flavours of spring with this carefully harvested tea.

Enjoy a tea cultivated with respect for the environment and traditional practices. Indulge in a calming and aromatic tea that provides a peaceful escape from everyday life. Experience the delicate beauty of our Organic White Tea, Cui Min (Spring) Qingshan, and savour the essence of springtime with every sip!

Key Benefits Of Organic Cui Min (Spring) Qingshan White Tea:

• Premium Quality: Hand-picked, unopened buds from a reputable organic tea farm.
• Spring Harvest Freshness: Captures the delicate flavours of the spring season.
  
• Mild & Aromatic: Offers a gentle yet sweet hay-like flavour profile.
  
• Sustainable & Organic: Cultivated with environmentally friendly practices.
  
• Versatile Brewing: Suitable for multiple infusions, revealing evolving flavours.
  
• Calming & Serene: Provides a peaceful and relaxing tea experience.
  
• Origin: From the Qingshan Tea Farm in Hunan Province, China, at an altitude of approximately 750m.
  
• Rich in Antioxidants: High levels of polyphenols, which may help protect against free radical damage.
  
• Supports Immune System: Antioxidants may contribute to a healthy immune response.
• Lower Caffeine Content: Compared to other teas, white tea has the lowest caffeine content, perfect for any time of the day.

🌿 Organically Certified

✅ Not Flavoured

Preparation:

Water temperature: 75 - 80°C

Use 4 - 5 grams per 330ml cup

Steep for approx. 3 - 4 minutes to find your ideal strength and flavour!